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The new 26 Year Old Crystal Malt embodies Bushmills’ unwavering pursuit of perfection and thirst for the uncommon. That same pioneering spirit drove Bushmills to become the first Irish whiskey brand to distil crystal malt back in 1997, an exceptionally brave step and a daring experiment.
Since then, this remarkable liquid has rested patiently in the quiet of the warehouses of the Old Bushmills Distillery, evolving over decades to finally take centre stage as an exceptional 26 Year Old Crystal Malt—a true masterpiece of innovation and craftsmanship.
Produced using crystal malt barley, where the barley undergoes an unusual and special malting process, the sugars within the grain of this new whiskey were crystallised, imparting intense caramel and creamy chocolate flavours that remained throughout the decades it has spent in oak.
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