In Stock
A very rare and unique mezcal, even by mezcal standards, and the first of its kind to make it across the border. To produce this unforgettable spirit, the sons of Aquilino Garcia Lopez infuse this espadin mezcal with roasted sweet corn for a week and then distill it for a third time. The result is intoxicating, with notes of rich, smoky sweet corn, tropical fruits, vanilla, earth, and smoke. This is what great mezcal is all about. Limited qtys
You must be over the age of 18 to view this website