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Inspired by Bordeaux’s greatest chateaux, the Cuvée Concept is the apogee of our radical, novel philosophy. By harvesting, distilling and maturing Irish barley farm by farm — each expressing its own distinct terroir-derived flavour profile — an unprecedented flavour library is achieved. By drawing on these building blocks, Head Distiller Ned Gahan can bring them together, layer by layer, to create the ultimate in complexity — where the whole is greater than simply the sum of the parts.
Cuvée: Argot is the exuberant little brother to the distillery’s flagship bottling The Cuvée. Inspired by Bordeaux once again, if The Cuvée is our Grand Vin, Cuvée: Argot is our Second Vin — our second wine — revelling in the same remarkable complexity, ground-breaking distillation & revolutionary transparency & traceability, but with a little less élevage in oak for freshness, vibrancy and drinkability.
Appearance: Light honey yellow with oils that meander down the glass.
Nose: Orange peel, almonds, stewed apple, bread crust, green foliage, mixed berries, fennel, white chocolate, red toffee apple, barnyard.
Taste: White pepper, bell peppers, granola, grapefruit, smokey barbecue, banana milkshake, green apple skin, chewable, clove rock, barley sugar, vine tomatoes.
Finish: Dry pepperiness with barley sugar and gentle warmth.
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