Redacted are proud to offer you a glimpse and taste into a bygone era of whiskey in Ireland with the introduction of Vatting #37. An exceptional Double Pot Distilled Irish Whiskey from the Blackwater Distillery in County Waterford.
This unique blend of whiskies emerges from a quartet of distinct casks, each contributing to a unique balance flavours. Composed entirely of Irish-grown grains, the mash bill includes 5% rye, 15% oat, 10% wheat, 35% barley, 30% malted barley, and 5% Irish turfed malt.
Once the casks are vatted together, the whiskey is then artfully diluted and re-casked following a further 12 months finishing in a Widow Jane Bourbon Barrel.
Sweet aromas of ripe grapes and raspberries with a base of light baking spices and vanilla.
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